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Featured
Top100 Sommeliers Launched in Australia
Top100 Sommeliers Launched in Australia

TOP 100 Sommeliers

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Wine of the Week

Featured
Louis Moreau Chablis Masterclass with Anne Moreau
Louis Moreau Chablis Masterclass with Anne Moreau

Now this is a great and bold Chablis bouquet, Chamomile and density, deeply mineral and volumous…

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Launching New Zealand’s Top 100 Sommeliers

Recently Tasted

Latest Reviews
Craggy Range 'Te Kahu' 2024, Gimblett Gravels Vineyard, Hawke's Bay
2024, Gimblett Gravels, Bordeaux Style Right Bank, Red blend
Craggy Range 'Te Kahu' 2024, Gimblett Gravels Vineyard, Hawke's Bay
2024, Gimblett Gravels, Bordeaux Style Right Bank, Red blend

Great colour with a lovely concentration and depth, ripeness and aromatic impact

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2024, Gimblett Gravels, Bordeaux Style Right Bank, Red blend
Neudorf 'Tom's Block' Moutere Pinot Noir 2024, Nelson
2024, Organic, Pinot Noir
Neudorf 'Tom's Block' Moutere Pinot Noir 2024, Nelson
2024, Organic, Pinot Noir

Tasted over 2 days this wine takes be back to Nelson and the vineyards where this wine originates

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2024, Organic, Pinot Noir
The Doctors' Pinot Noir 2024, Marlborough
2024, Lower Alcohol, Pinot Noir, Vegan Friendly
The Doctors' Pinot Noir 2024, Marlborough
2024, Lower Alcohol, Pinot Noir, Vegan Friendly

From the Forrest Wines portfolio this wine is a cracker

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2024, Lower Alcohol, Pinot Noir, Vegan Friendly
Brokenwood 'Cricket Pitch' Cabernet Sauvignon, Shiraz, Marlot 2023, Australia
2023, Red blend
Brokenwood 'Cricket Pitch' Cabernet Sauvignon, Shiraz, Marlot 2023, Australia
2023, Red blend

A very nice wine…

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2023, Red blend
Altozano Tempranillo 2024, Castilla, Spain
2024, Tempranillo
Altozano Tempranillo 2024, Castilla, Spain
2024, Tempranillo

Varietal, fruity, dry, simple and ready

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2024, Tempranillo
Running with Bulls Grenache 2023, Barossa
2023, Grenache
Running with Bulls Grenache 2023, Barossa
2023, Grenache

A lighter weighted expression with a decent core of red fruit flavours from …

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2023, Grenache
ME by Matahiwi Estate Pinot Gris 2025, New Zealand
2025, Pinot Gris
ME by Matahiwi Estate Pinot Gris 2025, New Zealand
2025, Pinot Gris

This wine over delivers for the price …

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2025, Pinot Gris
Paddy Borthwick Chardonnay 2025, Wairarapa
2025, Chardonnay
Paddy Borthwick Chardonnay 2025, Wairarapa
2025, Chardonnay

Dry with a satin mouthfeel and fresh unroasted nut quality…

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2025, Chardonnay

More From The Journal

Featured
Top100 Sommeliers Launched in Australia
Top100 Sommeliers Launched in Australia

TOP 100 Sommeliers

Read More →
HARVEST UpDates AU and NZ
Australia, New Zealand
HARVEST UpDates AU and NZ
Australia, New Zealand

According to New Zealand Winegrowers….

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Australia, New Zealand
Nga Waka Wines purchases the Lismore Vineyard - Martinborough Wairarapa
Nga Waka Wines purchases the Lismore Vineyard - Martinborough Wairarapa

Nga Waka Wines purchases the Lismore Vineyard

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Top NZ Wine Selection 2025
Top NZ Wine Selection 2025

Great wines deserved to be acknowledged

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From the Gazette
From the Gazette

Notice of Appointment of Liquidators

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Hawkes Bay Annual Chardonnay Collection 2024
Hawkes Bay Annual Chardonnay Collection 2024

Hawkes Bay Annual Chardonnay Collection 2024

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The life of a working Master Somm….. with a particular focus on fine NZ Wine. Posted @withregram • Cameron Douglas MS was hard at work in our Tasting Room last week with some 87 wines - both Chardonnay and Pinot Noir to taste blind at
Today’s view from the office… This morning I am sitting down to review 87 wines from the Central Otago Winegrowers Spring Release 2024. Always exciting and a privilege. And tasting on site (at Misha’s Vineyard Tasting Room in C
We love the Family we have gathered on this adventure called life. Elaine is an important part of our story. Posted @withregram • @hawk_wakawaka Time with Family, Cameron and Janet, Havelock North (New Zealand) - In 2017, so many kind people
Highlights of my NZ Wine year always include our Sommit events, with NZ Winegrowers. These involve hosting a select group of international Sommeliers (and a couple of lucky locals) on a journey through our wonderful wines of Aotearoa like no other.
Topping the Manhattan Barrel. We batch our two essential cocktails - Negroni and Manhattan. The Manhattan barrel was recommended by our host in our favourite little restaurant in Harrison, NY. The Negroni is in an eight litre carboy. Both mixes h
Bread Sommelier! I was today years old when I learned about this profession. The qualification is earned in Germany, and is now available in the English language and my new friend Rhys plans to be the first in Aotearoa NZ. Rhys and I met through
When we’re in California, as with all our travels - we love to share fine NZ wine. Kent owns an iconic Cheese & Wine store in Carmel-by-the-Sea - and we love spending time with him and his team, and picking up delicious cheeses. Posted @
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