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Catalina Sounds Celebrates 20 Years
Catalina Sounds Celebrates 20 Years

Catalina Sounds Celebrates 20 Years in Marlborough

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Wine of the Week

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Forager and Potager wines - tasted in the vineyard with winemaker Dom Maxwell
Forager and Potager wines - tasted in the vineyard with winemaker Dom Maxwell

Dom Maxwell’s reputation for making complex, textured and fine wine continues

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Launching New Zealand’s Top 100 Sommeliers

Recently Tasted

Latest Reviews
Urlar Pinot Noir 2023, Gladstone
2023, Organic, Pinot Noir, Vegan Friendly
Urlar Pinot Noir 2023, Gladstone
2023, Organic, Pinot Noir, Vegan Friendly

A complex and developing wine with scents of …

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2023, Organic, Pinot Noir, Vegan Friendly
Mahi Sauvignon Blanc 2025, Marlborough
2025, Sauvignon Blanc, Vegan Friendly
Mahi Sauvignon Blanc 2025, Marlborough
2025, Sauvignon Blanc, Vegan Friendly

A completely delicious wine …

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2025, Sauvignon Blanc, Vegan Friendly
Sauvignon Blanc XXXL by Josh Scott, Marlborough
Sauvignon Blanc
Sauvignon Blanc XXXL by Josh Scott, Marlborough
Sauvignon Blanc

A wine for imbibing when the unexpected happens…

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Sauvignon Blanc
Bla Bla Bla by Josh Scott Natural Rosé WIne 2026, Marlborough
2026, Natural Wine, Rosé, Vegan
Bla Bla Bla by Josh Scott Natural Rosé WIne 2026, Marlborough
2026, Natural Wine, Rosé, Vegan

Ripe, fresh and juicy red berry fruits….

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2026, Natural Wine, Rosé, Vegan
Invivo SJP Spicy Jalapeño Sauvignon Blanc, New Zealand
Sauvignon Blanc, Wine Product
Invivo SJP Spicy Jalapeño Sauvignon Blanc, New Zealand
Sauvignon Blanc, Wine Product

A striking bouquet of…

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Sauvignon Blanc, Wine Product
Hunter's Sauvignon Blanc 2026, Marlborough
2026, AMW, Sauvignon Blanc, Vegan
Hunter's Sauvignon Blanc 2026, Marlborough
2026, AMW, Sauvignon Blanc, Vegan

Classic Hunter’s style …

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2026, AMW, Sauvignon Blanc, Vegan
Nevis Bluff 'Alter Ego' Single Vineyard White Pinot Noir 2026, Central Otago
2026, Vegan, White Pinot Noir
Nevis Bluff 'Alter Ego' Single Vineyard White Pinot Noir 2026, Central Otago
2026, Vegan, White Pinot Noir

A dry wine with a touch of sweetness then a rush of fruit…

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2026, Vegan, White Pinot Noir
Ruru Pinot Gris 2026, Central Otago
2026, Pinot Gris
Ruru Pinot Gris 2026, Central Otago
2026, Pinot Gris

Satin texture with a seam of acidity that highlights the…

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2026, Pinot Gris

More From The Journal

Featured
Catalina Sounds Celebrates 20 Years
Catalina Sounds Celebrates 20 Years

Catalina Sounds Celebrates 20 Years in Marlborough

Read more →
California Wine Resilience Napa Sonoma and Anderson Valley
Agriculture, Comparative tasting, Farming, Global Wine Updates, Wine Touring, California
California Wine Resilience Napa Sonoma and Anderson Valley
Agriculture, Comparative tasting, Farming, Global Wine Updates, Wine Touring, California

2026 marks the 50th anniversary of the Judgement of Paris tasting. Wines from California outclassed those from Burgundy in a tasting that changed the….

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Agriculture, Comparative tasting, Farming, Global Wine Updates, Wine Touring, California
Winetopia is back - and even better for 2026
Events
Winetopia is back - and even better for 2026
Events

Winetopia

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Events
Great Wine Capitals of the World
Events
Great Wine Capitals of the World
Events

New Zealand is set to take its place on the global wine and tourism stage this October 2026 when…

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Events
Yalumba Wines - New Release tasting - June 2026
Yalumba Wines - New Release tasting - June 2026
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New Zealand 2026 Harvest reports
New Zealand
New Zealand 2026 Harvest reports
New Zealand

Harvest 2026 Snapshot

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New Zealand
The life of a working Master Somm….. with a particular focus on fine NZ Wine. Posted @withregram • Cameron Douglas MS was hard at work in our Tasting Room last week with some 87 wines - both Chardonnay and Pinot Noir to taste blind at
Today’s view from the office… This morning I am sitting down to review 87 wines from the Central Otago Winegrowers Spring Release 2024. Always exciting and a privilege. And tasting on site (at Misha’s Vineyard Tasting Room in C
We love the Family we have gathered on this adventure called life. Elaine is an important part of our story. Posted @withregram • @hawk_wakawaka Time with Family, Cameron and Janet, Havelock North (New Zealand) - In 2017, so many kind people
Highlights of my NZ Wine year always include our Sommit events, with NZ Winegrowers. These involve hosting a select group of international Sommeliers (and a couple of lucky locals) on a journey through our wonderful wines of Aotearoa like no other.
Topping the Manhattan Barrel. We batch our two essential cocktails - Negroni and Manhattan. The Manhattan barrel was recommended by our host in our favourite little restaurant in Harrison, NY. The Negroni is in an eight litre carboy. Both mixes h
Bread Sommelier! I was today years old when I learned about this profession. The qualification is earned in Germany, and is now available in the English language and my new friend Rhys plans to be the first in Aotearoa NZ. Rhys and I met through
When we’re in California, as with all our travels - we love to share fine NZ wine. Kent owns an iconic Cheese & Wine store in Carmel-by-the-Sea - and we love spending time with him and his team, and picking up delicious cheeses. Posted @
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