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Featured
HARVEST UpDates AU and NZ
HARVEST UpDates AU and NZ

According to New Zealand Winegrowers….

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Wine of the Week

Featured
Pegasus Bay 'Aged Release' Riesling 2016, Waipara Valley, North Canterbury
Pegasus Bay 'Aged Release' Riesling 2016, Waipara Valley, North Canterbury

If the bouquet of this wine doesn’t entice you the palate will…

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Launching New Zealand’s Top 100 Sommeliers

Recently Tasted

Latest Reviews
W5 Pinot Gris 2025, Marlborough
2025, Pinot Gris, Vegan Friendly
W5 Pinot Gris 2025, Marlborough
2025, Pinot Gris, Vegan Friendly

Fruity and expressive …

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2025, Pinot Gris, Vegan Friendly
Lowburn Ferry 'Home Block' Pinot Noir 2023, Central Otago
Lowburn Ferry 'Home Block' Pinot Noir 2023, Central Otago

Complex, soft and elegant…

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Lowburn Ferry Pinot Noir 2023, Central Otago
2023, Pinot Noir
Lowburn Ferry Pinot Noir 2023, Central Otago
2023, Pinot Noir

An excellent wine with best drinking from day of purchase through 2033

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2023, Pinot Noir
Black Cottage Merlot 2024, Hawke's Bay
2024, Merlot
Black Cottage Merlot 2024, Hawke's Bay
2024, Merlot

Dry with plenty of weight and lots of mouthfeel…

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2024, Merlot
Pegasus Bay 'Aged Release' Pinot Noir 2016, Waipara Valley, North Canterbury
2016, Pinot Noir
Pegasus Bay 'Aged Release' Pinot Noir 2016, Waipara Valley, North Canterbury
2016, Pinot Noir

A completely delicious wine

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2016, Pinot Noir
Pegasus Bay 'Aged Release' Prima Donna Pinot Noir 2026, Waipara Valley, North Canterbury
2016, Pinot Noir
Pegasus Bay 'Aged Release' Prima Donna Pinot Noir 2026, Waipara Valley, North Canterbury
2016, Pinot Noir

A fabulous wine, a specific wine, complex and layered with…

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2016, Pinot Noir
Mumm Blanc de Noirs NV, Methode Traditionnelle, Central Otago
Non Vintage, NV, Méthode Traditionnelle
Mumm Blanc de Noirs NV, Methode Traditionnelle, Central Otago
Non Vintage, NV, Méthode Traditionnelle

As the wine reaches 10 Celsius from a fridge cold 4 Celsius the bouquet becomes

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Non Vintage, NV, Méthode Traditionnelle
Angus The Bull Heathcote SV Shiraz 2024, South Australia
Angus The Bull Heathcote SV Shiraz 2024, South Australia
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More From The Journal

Featured
HARVEST UpDates AU and NZ
Australia, New Zealand
HARVEST UpDates AU and NZ
Australia, New Zealand

According to New Zealand Winegrowers….

Read More →
Australia, New Zealand
Nga Waka Wines purchases the Lismore Vineyard - Martinborough Wairarapa
Nga Waka Wines purchases the Lismore Vineyard - Martinborough Wairarapa

Nga Waka Wines purchases the Lismore Vineyard

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Top NZ Wine Selection 2025
Top NZ Wine Selection 2025

Great wines deserved to be acknowledged

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From the Gazette
From the Gazette

Notice of Appointment of Liquidators

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Hawkes Bay Annual Chardonnay Collection 2024
Hawkes Bay Annual Chardonnay Collection 2024

Hawkes Bay Annual Chardonnay Collection 2024

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Top 100 Sommeliers New Zealand Announced
Top 100 Sommeliers New Zealand Announced

New Zealand’s Best Sommeliers List

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The life of a working Master Somm….. with a particular focus on fine NZ Wine. Posted @withregram • Cameron Douglas MS was hard at work in our Tasting Room last week with some 87 wines - both Chardonnay and Pinot Noir to taste blind at
Today’s view from the office… This morning I am sitting down to review 87 wines from the Central Otago Winegrowers Spring Release 2024. Always exciting and a privilege. And tasting on site (at Misha’s Vineyard Tasting Room in C
We love the Family we have gathered on this adventure called life. Elaine is an important part of our story. Posted @withregram • @hawk_wakawaka Time with Family, Cameron and Janet, Havelock North (New Zealand) - In 2017, so many kind people
Highlights of my NZ Wine year always include our Sommit events, with NZ Winegrowers. These involve hosting a select group of international Sommeliers (and a couple of lucky locals) on a journey through our wonderful wines of Aotearoa like no other.
Topping the Manhattan Barrel. We batch our two essential cocktails - Negroni and Manhattan. The Manhattan barrel was recommended by our host in our favourite little restaurant in Harrison, NY. The Negroni is in an eight litre carboy. Both mixes h
Bread Sommelier! I was today years old when I learned about this profession. The qualification is earned in Germany, and is now available in the English language and my new friend Rhys plans to be the first in Aotearoa NZ. Rhys and I met through
When we’re in California, as with all our travels - we love to share fine NZ wine. Kent owns an iconic Cheese & Wine store in Carmel-by-the-Sea - and we love spending time with him and his team, and picking up delicious cheeses. Posted @
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