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New Zealand 2026 Harvest reports
New Zealand 2026 Harvest reports

Harvest 2026 Snapshot

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Wine of the Week

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Clearview Estate Winery 'The Basket Press' 2021, Hawke's Bay
Clearview Estate Winery 'The Basket Press' 2021, Hawke's Bay

Fantastic wine…

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Launching New Zealand’s Top 100 Sommeliers

Recently Tasted

Latest Reviews
Ata Rangi 'Masters' Pinot Noir 2024, Martinborough
2024, Organic, Pinot Noir, Vegan
Ata Rangi 'Masters' Pinot Noir 2024, Martinborough
2024, Organic, Pinot Noir, Vegan

I love the bouquet of this wine with a perfumed, floral purity then…

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2024, Organic, Pinot Noir, Vegan
Ata Rangi 'Kotinga' Pinot Noir 2024, Martinborough
2024, Organic, Pinot Noir, Vegan
Ata Rangi 'Kotinga' Pinot Noir 2024, Martinborough
2024, Organic, Pinot Noir, Vegan

A seductive and complex wine…

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2024, Organic, Pinot Noir, Vegan
Ata Rangi 'McCrone' Pinot Noir 2024, Martinborough
2024, Pinot Noir, Organic, Vegan
Ata Rangi 'McCrone' Pinot Noir 2024, Martinborough
2024, Pinot Noir, Organic, Vegan

A fascinating wine…

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2024, Pinot Noir, Organic, Vegan
Te Rere Motukaha Reserve Syrah 2022, Waiheke Island
2022, Syrah
Te Rere Motukaha Reserve Syrah 2022, Waiheke Island
2022, Syrah

Dry, excellent weight and mouthfeel…

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2022, Syrah
Te Rere Reserve Chardonnay 2023, Waiheke Island
2023, Chardonnay
Te Rere Reserve Chardonnay 2023, Waiheke Island
2023, Chardonnay

Another lovely example…

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2023, Chardonnay
Te Rere Reserve Chardonnay 2022, Waiheke Island
2022, Chardonnay
Te Rere Reserve Chardonnay 2022, Waiheke Island
2022, Chardonnay

A captivating wine…

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2022, Chardonnay
Smith & Sheth 'Omahu Lieux-Dits' Syrah 2024, Omahu Vineyard, Hawke's Bay
2024, Syrah
Smith & Sheth 'Omahu Lieux-Dits' Syrah 2024, Omahu Vineyard, Hawke's Bay
2024, Syrah

Great colour and concentration with a distinctive and powerful bouquet of…

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2024, Syrah
Halite Pinot Noir 2025, Martinborough
2025, Pinot Noir
Halite Pinot Noir 2025, Martinborough
2025, Pinot Noir

Such a lovely wine, ripe and pure fruited with…

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2025, Pinot Noir

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California Wine Resilience Napa Sonoma and Anderson Valley Wines in review
Agriculture, Comparative tasting, Farming, Global Wine Updates, Wine Touring, California
California Wine Resilience Napa Sonoma and Anderson Valley Wines in review
Agriculture, Comparative tasting, Farming, Global Wine Updates, Wine Touring, California

2026 marks the 50th anniversary of the Judgement of Paris tasting. Wines from California outclassed those from Burgundy in a tasting that changed the….

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Winetopia is back - and even better for 2026
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Winetopia

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Great Wine Capitals of the World
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New Zealand is set to take its place on the global wine and tourism stage this October 2026 when…

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Yalumba Wines - New Release tasting - June 2026
Yalumba Wines - New Release tasting - June 2026
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New Zealand 2026 Harvest reports
New Zealand
New Zealand 2026 Harvest reports
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Harvest 2026 Snapshot

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Press Release - Cal Poly Regulatory Study
Press Release - Cal Poly Regulatory Study

California wine study shows some revealing costs to wine producers

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The life of a working Master Somm….. with a particular focus on fine NZ Wine. Posted @withregram • Cameron Douglas MS was hard at work in our Tasting Room last week with some 87 wines - both Chardonnay and Pinot Noir to taste blind at
Today’s view from the office… This morning I am sitting down to review 87 wines from the Central Otago Winegrowers Spring Release 2024. Always exciting and a privilege. And tasting on site (at Misha’s Vineyard Tasting Room in C
We love the Family we have gathered on this adventure called life. Elaine is an important part of our story. Posted @withregram • @hawk_wakawaka Time with Family, Cameron and Janet, Havelock North (New Zealand) - In 2017, so many kind people
Highlights of my NZ Wine year always include our Sommit events, with NZ Winegrowers. These involve hosting a select group of international Sommeliers (and a couple of lucky locals) on a journey through our wonderful wines of Aotearoa like no other.
Topping the Manhattan Barrel. We batch our two essential cocktails - Negroni and Manhattan. The Manhattan barrel was recommended by our host in our favourite little restaurant in Harrison, NY. The Negroni is in an eight litre carboy. Both mixes h
Bread Sommelier! I was today years old when I learned about this profession. The qualification is earned in Germany, and is now available in the English language and my new friend Rhys plans to be the first in Aotearoa NZ. Rhys and I met through
When we’re in California, as with all our travels - we love to share fine NZ wine. Kent owns an iconic Cheese & Wine store in Carmel-by-the-Sea - and we love spending time with him and his team, and picking up delicious cheeses. Posted @
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