There's something incredibly appealing about this wine. Be prepared for it's youthful reductive energy - it's new, fresh, flinty and distracting…
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Vibrant and varietal, toasty and fruity, authentic and real - a bouquet of toasted peaches and fresh grapefruit, brazil nut and butter, apple and pear….
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Fruity, ripe, fresh and varietal with aromas of sweet peach and red apple, some grapefruit peel, fig and dusty wood scents….
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Full and richly scented bouquet with aromas of toasty barresl and ripw yellow orchard fruits. Brazil nut and vanilla, peach and toasty dried apple, fresh grapefruit and spice….
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An intriguing boquuet with aromas of fresh lees and apple, some fine and mild nut qualities from time spent in barrel…
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Aromas of brazil nut butter, cashew, ripe yellow peach and baked apple. Layers of spice with vanilla and new wood scents add complexity and depth….
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Aromas of baked stone fruits and citrus, new oak and baking spices as well as old barrl with faded vaniila….
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A classic and alluring bouquet of ripe yellow fleshed stone fruits, a roasted brazil nut quality, baked apple and citrus peel….
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Aromas of fresh peach and raw cashew nut, baked apple and vanilla spice, there’s a moment of fresh yoghurt suggestng some softening of acidity that works nicely alongside the barrel spice and toasty qualities….
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Aromas of fresh white fleshed tree fruits, white flowers and grapefruit and pith, mineral and sweet spices of French oak….
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Fantastic bouquet - complex and layered, mineral and sepcific. Aromas of gin flint and wet srtony mineral attributes, fresh peach and white apricot, apple and floral highlights….
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Aromas of fresh peach and grapefruit, quince and cashew nut. Scents of baking spice, vanilla and whipped cream add complexity and charm….
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After a few minutes in glass the bouquet begins to unfold revealing aromas of cashew nut and fresh yellow peach, vanilla and nutty-wood spices….
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A reductive, complex and intriguing expression with aromas of citrus and gun-metal, lemon and white flowers, cashew nut and vanilla….
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Complex and enticing bouquet led by scents of mineral and chalk then fruit scents of grapefruit, apricot and peach….
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hand picked and whole bunch pressed, fermented and aged in 500L french oak Puncheon and 228L barrels for 9 months on its full lees without batonnage, 100% Malolactic fermentation, slight filtration prior bottling, bottled December 2021, 1800 bottles produced…
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Incredibly complex, mineral and fruit centric bouquet with layers of wood spice, wild flowers with a…
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A lovely bouquet with a complex package of aromas from cashew nut to baked peach, whispers of butterscotch and new sweet French oak….
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