Aromas of fresh strawberry and red cherry, a fine lees autolysis development, some red apple and peach scents and a fine new complexity….
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Aromas of fresh lemon and white peach, butter croissant and developing autoylsis complexity. Youthful, fresh and lively….
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Rich and very elegant bouquet, a distinctive autolysis core with aromas of whole wheat bread and brioche, there’s a baked raw nut quality then aromas of baked apple and pear, some strawberry and bottle-aged complexities….
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Dark purple hues with an opaque core and ruby purple rim. Aromas and flavours are as powerful as…
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Exotic and very floral, powerful aromas of waxy grapefruit then lemon and gooseberry, spices from barrel fermentation lees stirring add in texture and breadth to the bouquet…
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Complex and new, a core of pinosity and sense of place with earth and mineral qualities then flavours of red apple and dark cherry, some sweet cranberry and wild flowers….
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Aromas and flavours of green pear and apple, there’s a…
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Aromas and flavours of gooseberry and white peach, red apple and lemon. Acidity layers in a crisp and salivating mouthfeel with a mineral aftertaste. Balanced and ready to drink from day of purchase and through 2024….
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A lovely classic bouquet with aromas of dark red fruits, a bourbon barrel vanilla richness, wood smoke and dark baking spices….
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Fabulous bouquet with layers of red fruit scents melted bewteen a savoury mineral and new wood complexity.….
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Complex and youthful, very floral and alluring scents of wild violets and black currant, dried raspberry and a savoury mineral quality that suggests place and time….
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Complex , savoury, a core of pinosity, red berries and mineralaity showcase the bouquet…
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Made with the Kisi variety and fermented in Qvevri or amphorae - this wine showcases aromas and flavours of apples and apricots, wild flower and honeysuckle, there’s a core of minerality and personality with complexity, charm and mystery….
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A fascinating wine made with Cinsault, Syrah & Cabernet Sauvignon - showcasing aromas and flavours of blackberries, dark raspberry, red currants and barrel spices of clove and five spice….
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Developing and integrating, youthful, varietal and floral….
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Distinctive aromas of dark berries, sweet meats, coffee bean and new leather….
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Aromas and flavours of plums and black berry, some red currant and sweet cranberry….
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Aromas of yellow and white fleshed orchard fruits, sweet vannila and cream, some raw cashew nut and barrel spice combinations with a light seashell mineral quality.
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