Quartz Reef Méthode Traditionnelle Brut NV, Central Otago

A delicious wine with a plush and exacting mousse, a complexity driven by the autolysis and freshness, high acid line and pristine fruit of apple and lemon, fresh white and leesy layers. Crisp, taut, refreshing and dry. A wine for any occasion, balanced, salivating and ready. Best drinking from day of purchase through 2030.

94 Points

Excellent

RRP from $38.00

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Méthode Traditionnelle, NV, OrganicCameron DouglasQuartz Reef, Méthode Traditionnelle, Brut, Central Otago, Organic