Tony Bish Egg No.3 2024, Hawke's Bay

Complex, sophisticated, international and new. Aromas of fresh orchard fruits and spice, an engaging positive reductive quality, citrus peel and crumbled clay stony soils ideas. Dry, taut, textured and complex. Excellent mouthfeel and length, plenty of poise with a saline quality to the acidity, deliciously fresh and lengthy a wine with flavours that mirror the bouquet and mouthfeel that keeps bringing me back to taste again. Very well made with best drinking from 2026 through 2030+.

95 Points

Outstanding

RRP $59.95

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