Burn Cottage Winemaker Claire Mulholland and Grant Taylor made wine together at Gibbston Valley Wines through the late 1990s, where they not only made wines for Gibbston Valley with grapes grown around the winery, but also for a number of the region's new wineries just starting up with grapes from their vineyards spread all across Central Otago…..
Read MoreGrapes were 100% hand picked from 6 rows in the Calvert block on the 19th March. Organically certified vineyard, Clones 115 and 10/5 fermented separately…
Read MoreSipping on a glass of sparkling wine is a reason to celebrate, to toast an occasion or acknowledge a great friend or event. Whatever the reason one thing is for certain – we are spoiled for choice…
Read MoreThere’s a lot of talk at the moment about ‘Clean Wine’. The marketing line? Commercial wines are full of additives and are bad for you, but this Clean Wine…
Read MoreChurch Road TOM is a tribute to Tom McDonald (1907 – 1987), a passionate and visionary winemaker who devoted his life to producing outstanding New Zealand wine at the Church Road Winery in Hawkes Bay…
Read MorePinot is hands-down the most sold red wine in New Zealand. Why? Because it has an easy to identify aroma and flavour package of light red fruit flavours, a silky texture, tannins that do not disrupt or attack the palate and a lengthy often irresistible finish.
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